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The places

Chocolate belongs to Turin and to the region of Piedmont. Because it is part of the history, the customs, and the tradition of this territory.

There are chocolate specialities, there are the producers, and of course there are the sites: various faces of Turin and Piedmont.

Start exploring: begin with letting yourself by seduced by the elegant atmosphere of the Historic Cafés. Then the itinerary continues into the cradle of rural Piedmont, the Langhe, and then heads into the Valleys of Pinerolo and Novi Ligure.

Your journey can obviously not end here. There are other places to discover: chocolate is ready to accompany you.


The Giangioiello

The imaginative master chocolatier, Silvio Bessone, once again amazes us with his creative talents: In the CioccolaTÒ Factory – a chocolate laboratory ...

The 2008 Golden Bar Award

The sixth edition of this prestigious competition organised by the Compagnia del Cioccolato in which the best chocolates available ...

Chocolate dinner amidst the stars

Friday, February 29, Alfredo Russo, Pier Bussetti, Stefano Gallo, Giovanni Grasso, Francesco Ciocatto – five stars of fine Torinese cuisine ...

Out to discover true cru, accompanied by François Pralus and Andrea Trinci

Cru, high quality cocoas from selected plantations, each of which is used for producing a special quality of chocolate, will be the subject of the lesson to be held on Saturday, March 1 ...